Are you looking for an authentic activity in Dijon to discover Burgundy differently?Our workshop"Cheese & Wine from Burgundy"immerses you inthe gourmet and artisanal worldof the region, betweenCôte de Nuits and Côte de Beaune. 6 people max, in Frenchorin English, for asensory, educational, and friendly experience.
📍 Where?85 rue Berbisey,21000 Dijon(10 minutes walk from the train station).
⏳ When?Every morning (except Sunday) at10 AM and 2 PM.
🗣 Languages?French or English (upon request).
💰 Price?45 €/person (45 min - 1h).
🌍 Why This Workshop in Dijon?
Dijon isthe ideal gatewayto explore Burgundy, and our workshop isdesigned for busy travelers(1 night on site) as well as for locals seeking aunique gourmet break.
🎯 For Whom?
Tourists/foreignersvisiting Dijon (couples, friends, families).
Wine loverswishing to discover theBurgundian terroirs(Côte de Nuits, Côte de Beaune).
Neophyteslikeknowledgeable enthusiasts: our workshop adapts to all levels.
Groups of 6 maxfor anintimate atmosphereand personalizedexchanges.
🚆 How to Get Here?
On foot: 10 min from Dijon train station.
By car : Tivoli Parking(5 min walk).
By public transport: Tram T2 (Cité de la Gastronomie stop).
💡 Did you know?
Dijon isthe capital of Burgundian gastronomy, and our workshop is locatedin the heart of the historic district, just steps from the must-sees (Palais des Ducs, market of Halles).
💡 Did you know?
Dijon isthe capital of Burgundian gastronomy, and our workshop is locatedin the heart of the historic district, just steps from the must-sees (Palais des Ducs, market of Halles).
🎓 What You Will Learn (Adapted to Your Level)
For Neophytes:
✔ The basics of food-wine pairings: Why certain cheeses pair well with certain wines.
✔ How to taste wine: Hold your glass, smell, taste… Simple gestures tobetter appreciate.
✔ The differences between white and red wines: Their aromas, their tannins, their ideal pairings.
✔ Burgundy cheeses: Their characteristics and how to choose them.
For the Discerning Enthusiasts:
✔ The secrets of the terroirs: Why the Côte de Nuits produces powerful reds and the Côte de Beaune produces elegant whites.
✔ The methods of small producers: How they work their vines, their cuvées, their aging.
✔ Bold pairings: Concrete examples with the proposed wines and cheeses.
✔ Wine anecdotes: The history of the appellations, grape varieties, and ancestral techniques.
🗣️ In French or in English?
Your workshop adapts toall your language needs :
In French: Perfect for locals and French-speaking visitors.
In English: Ideal forinternational tourists(English, Dutch, German…).
Custom: Possibility to mix languages if your group is multilingual.
📅 How to Book?
📍 Where?
85 rue Berbisey,21000 Dijon(10 minutes walk from the train station).
📞 Contact: 06 81 62 67 07| ✉ emeline@vino-dilectio.com
⏰ When?
Monday, Wednesday, Friday, Saturday, and Sunday at 11 AM.
📅 Duration: 45 minutes to 1 hour.
👥 For Whom?
Groups of6 people maxfor oneintimate experience.
All levels: beginners and knowledgeable enthusiasts.
Languages: French or English.
📌 In Summary: Why This Workshop?
✅ A unique experience in Dijon: 6 people max for authentic exchanges.
✅ Exceptional products: Wines from small producers, local cheeses (Côte de Nuits & Côte de Beaune).
✅ A warm setting: In the heart of Dijon, 10 minutes from the train station.
✅ Accessible to all: Beginnersandknowledgeable enthusiasts, in Frenchorin English.
✅ Ideal for tourists: 1 night in Dijon? Take the opportunity for anunforgettable gourmet break !
🚀 Ready to Experience This?
Yoursensory journey in Burgundyawaits you! Whether you arecouples, with friends, or traveling solo, our workshop is designed forall food lovers.
PS:
Do you have a question aboutthe organization, allergens, or specific preferences?Contact me directly. I will be happy to guide you!
Do you prefer a slot in English?Let me know at the time of booking, and I will adapt to your group.